- SKYR: Pronounced as “skeer,” skyr has a mild tart flavor light with hints of sweetness and thick and creamy texture. It is a culture-rich product that is very high in calcium and protein.
- SKYR STARTER CULTURE: Freeze-dried plant based Icelandic yogurt culture with good probiotic bacterias & vegetable rennet.
- NON-GMO AND GLUTEN FREE: Craft-Your-Own SKYR Yogurt at home with absolute peace of mind with this starter culture as it contains only the right ingredients and nothing artificial.
- INDIVIDUALLY PACKED: “Skyr or Icelandic Yogurt Starter Culture” contains 2 packets of starter culture. Each packet can be used to craft rich, creamy, thick, and delicious yogurt from 1 liter of milk. We provide you with detailed instructions with the product.
- PROBIOTICS-RICH: The presence of live cultures makes it healthy, probiotic-rich food, and good for your gut. Probiotics are healthy bacteria that support the function of your digestive system.
Icelandic Yogurt Culture (SKYR) | Non-GMO | 100% Veg | Make Batch-After-Batch
As soon as you recieve the product, keep it inside freezer till further use.